Growing Food, Growing Community
Supporting local food banks and restaurants while promoting sustainable farming practices in Rhode Island.
Pounds of Produce Donated
Local Food Banks Served
Restaurant Partnerships
Honey Jars Produced
Our Mission
Sustainable Farming
Growing fresh produce and maintaining honey bee colonies using sustainable farming practices that protect our environment for future generations.
Community Support
Providing fresh, nutritious produce to local food banks and church pantries, ensuring everyone has access to healthy food options.
Local Partnerships
Collaborating with area restaurants to promote farm-to-table initiatives and sustainable food practices in our community.
Our Initiatives
Fresh Produce Initiative
We grow and distribute fresh, organic produce to local food banks and restaurants, supporting food security in our community. Our sustainable farming practices ensure the highest quality produce while protecting the environment.
- ✓ Weekly donations to food banks
- ✓ Seasonal variety of vegetables
- ✓ Organic farming methods
Supporting Local Food Banks
Our partnership with local food banks ensures fresh, nutritious produce reaches families in need. We work closely with Providence Inner City Church Pantries to distribute food to those who need it most.
- ✓ Regular weekly deliveries
- ✓ Fresh, seasonal produce
- ✓ Community engagement
Restaurant Partnerships
We collaborate with local restaurants to promote farm-to-table dining and sustainable food practices. Our partnerships help support our mission while providing restaurants with the freshest local ingredients.
- ✓ Farm-to-table program
- ✓ Seasonal menu planning
- ✓ Local business support
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